PrepSheet

Cheese and ham toastie: how much it costs to make, per serve

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Two slices of thick white bread, buttered outside, filled with grated mature cheddar and two slices of gammon ham, pressed in a panini grill. Served with a spoon of coleslaw. Costed from JJ Foodservice wholesale prices dated 9 October 2026.

Ingredients per serve£1.18
Sell at 25% food cost£5.69 inc VAT (£4.74 ex)

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Ingredients and cost, one serve

IngredientPack pricePack sizeUsedCost
Sliced white bread, thick£1.59800 g88 g£0.17
Unsalted butter£30.495000 g10 g£0.06
Mature cheddar, grated£11.992000 g60 g£0.36
Sliced gammon ham£5.49500 g40 g£0.44
Coleslaw£5.992000 g50 g£0.15
Total£1.18

Cost per line is pack price × (amount used ÷ pack size), the same sum the tool runs. Change one pack price and every line that uses it moves.

Method

  1. Butter the outside of both slices.
  2. Fill with the ham and grated cheddar (grated melts evenly; slices leave cold spots in the middle).
  3. Toast in a panini press or a heavy pan for 3-4 minutes until golden and the cheese has melted to the edge.
  4. Cut diagonally and serve with the coleslaw.

Costing notes

A thick-sliced 800 g loaf gives about 18 slices of roughly 44 g, so the bread is under 20p a toastie. Ham and cheese are two-thirds of the cost; weigh them once so the team can see what 60 g of grated cheddar looks like, because free-handed fillings are the usual reason toastie margins drift.

Where the prices came from

JJ Foodservice collection prices as shown on its public search pages on 9 October 2026 (delivery runs about £1-2 a case higher). A few lines JJ did not list in that day's searches reuse the dated prices already on our other starter recipes (7 September 2026, JJ Foodservice or Tesco retail, marked on each line). JJ does not label VAT on most lines: raw food is zero-rated in the UK, while soft drinks, alcohol, confectionery and some ingredients carry standard-rate VAT. Your supplier's price is the one that matters: open the recipe and type it in.

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